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| In Chloi's kitchen at the Santa Chiara restaurant you can still eat food with flavours of the past made with local ingredients.
You can smell the delicious smell of home-made pasta with truffle or porcini mushrooms, taste Maremma-style wild boar, rabbit with wild fennel and to round off your meal ice-cream pudding with orange and grand marnier liqueur or a delicious dark-chocolate pudding.
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